BOOZY RED VELVET TRIFLES
INGREDIENTS:
INSTRUCTIONS:
- 1 Red Velvet cake mix
- Boozy Berry Filling
- 1 cup frozen raspberries, thawed and drained
- ½ cup fresh raspberries
- 1 Tbsp sugar
- 2-4 Tbsp liqueur ( Chambord, Cassis ect...)
- Cream Cheesy Sauce
- 4 oz cream cheese, softened
- ½ cup powdered sugar
- 2 Tbsp milk
- Whipped Cream
- 1 cup whipping cream
- ¼ cup powdered sugar
- 1 tsp vanilla
BOOZY RED VELVET TRIFLES
INSTRUCTIONS:
- Make Red Velvet cake as per package direction for 2 layers. Freeze one layer for later use. Cut the remaining layer into ½ inch cubes.
- Stir Boozy Berry Filling ingredients together in a small bowl. Mash down the fresh berries just a bit.
- Whip Cream Cheesy Sauce ingredients together in another small bowl until smooth.
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