Do Nothing Cake
INGREDIENTS:
Cake :
Frosting :
INSTRUCTIONS:
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Cake :
- 2 cups all purpose flour
 - 2 cups granulated sugar
 - 2 eggs, slightly beaten
 - 1 tsp vanilla
 - 1 tsp baking soda
 - pinch of salt
 - 1 large can (20 Oz) crushed pineapple with juice
 
Frosting :
- 1 stick (1/2 cup) butter
 - 1 cup sugar
 - 1 can (5½ ounce) evaporated milk
 - 1 cup chopped walnuts or pecans
 - 1 cup shredded coconut
 
INSTRUCTIONS:
- Preheat oven to 350 degrees F.
 - In a large bowl, Whisk together all the batter ingredients until just combined.
 - Pour into a greased 13×9 baking dish, and bake for 30-40 minutes or until a wooden toothpick, inserted in the middle comes out clean. Don't overbake.
 - While cake is still baking, prepare the frosting.
 - Heat the butter, sugar, and evaporated milk in a small saucepan until boiling.
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