Slow Cooker Beef Sirloin Steak Recipe

Slow cooker beef sirloin steak recipe. Beef sirloin steak with vegetables and spices cooked in a slow cooker. Very easy, healthy and delicious. Just try to cook it!

INGREDIENTS:

• 2 pounds (960 g) beef sirloin steak
• salt, freshly ground black pepper, and Steak Seasoning to taste
• 2 tablespoons vegetable oil
• 3 cups (750 ml) water, divided
• 1 beef bouillon cube
• 1/4 cup all-purpose flour
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/4 medium sweet onion, peeled and diced

INGREDIENTS:

1. Rub the sirloin steak with salt, black pepper, and Steak Seasoning.
2. In a large frying pan, heat the olive oil over medium-high heat. Add seasoned meat and sear on both sides, for about 1 minute. Remove seared beef from the pan and transfer to the slow cooker.
3. Add 2 cuops (500 ml) water and beef bouillon cube to the pan. Stir well until beef bouillon cube dissolved completely. Bring the mixture to a boil.
4. In a small mixing bowl, combine 1 cup (250 ml) water, all-purpose flour, garlic powde, onion, powder, and more black pepper. Stir well and slowly pour mixture into the pan. Whisk well. Bring mixture to a boil, whisking continously, until thickened.
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