Rustic Cucumber and Tomato Salad Recipe

Simple and flavorful ingredients make this cucumber and tomato salad delicious and addictive.

INGREDIENTS:
For the vegetables:

• 5 large tomatoes (fresh and fully ripe; tomatoes on the vine are a very good choice)
• 2 Tbsp chopped fresh cilantro
• 1 pinch kosher salt
• 1 pinch brown sugar
• 1 English cucumber (fresh and firm)
• 1/2 large red onion
• 2 Tbsp chopped fresh Italian parsley
• 1 pinch black pepper

For the dressing:

• 1/2 cup extra virgin olive oil (very good quality)
• 1 tsp brown sugar
• 1 tsp dried oregano
• 1/4 cup red wine vinegar
• freshly ground black pepper (to taste)
• 1 tsp kosher salt
• 2 garlic cloves (pressed)

INSTRUCTIONS:

1. Core the tomatoes, cut into 6-8 wedges, then cut each wedge in half. Place the tomatoes into a large bowl, sprinkle with a pinch of brown sugar, salt, and pepper, and toss really well.
2. Cut the cucumber in half lengthwise, then slice it into 1/4" thick slices. Add the cucumbers to the tomatoes.
3. Slice half the red the onion into very thin slivers crosswise. Then cut the slivers in half, or leave as is, depending on you preference. Add to cucumbers and tomatoes. Add the chopped parsley and cilantro.
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