LOW CARB KETO SAUSAGE BALLS RECIPE WITH CREAM CHEESE
See how to make keto sausage balls with cream cheese... 6 ingredients + 25 minutes! This EASY sausage ball recipe makes an addictive low carb appetizer, meal, or snack.
INGREDIENTS:
INSTRUCTIONS:
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INGREDIENTS:
- 2 cups Blanched almond flour
- 1 lb Ground pork sausage
- 8 oz Plain cream cheese (at room temperature, cut into small chunks)
- 2 cloves Garlic (minced; optional)
- 2 cups Cheddar cheese (shredded)
- 2 tsp Italian seasoning
- 2 tsp Gluten-free baking powder
INSTRUCTIONS:
- Preheat the oven to 400 degrees F (204 degrees C). Line a baking sheet with foil and grease well.
- In a large bowl, stir together the almond flour, shredded cheddar, Italian seasoning, and baking powder.
- Add the sausage, cream cheese, and minced garlic, if using. Mix until just combined. Do not over-mix.
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You can find complete recipes click here!