KETO LOW CARB RICOTTA DESSERT RECIPE
Learn how to make low carb ricotta dessert (keto berry dessert) in just 10 minutes. This easy keto ricotta dessert will become one of your new favorite ricotta cheese dessert recipes - no sugar needed!
INGREDIENTS:
INSTRUCTIONS:
You can find complete recipes click here!
INGREDIENTS:
- 1 1/2 lb Whole milk ricotta
- 1/2 cup Powdered erythritol
- 2 tsp Vanilla extract
- 1 cup Raspberries
- 1/4 cup Heavy cream
- 1 tbsp Lemon zest (or 2 tbsp for more lemon-y flavor)
- 1 cup Blueberries
- 1 cup Blackberries
INSTRUCTIONS:
- In a blender, combine the ricotta, heavy cream, lemon zest, powdered sweetener, and vanilla. Puree until smooth.
- In 4 parfait cups, build alternating layers of ricotta whip and 1/4 cup (32 grams) of each type of berries.
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You can find complete recipes click here!