Garlic Brown Sugar Pork Chops
These Garlic Brown Sugar Pork Chops are such a delicious blend of flavors, and is sure to be a new family favorite!
INGREDIENTS:
INSTRUCTIONS:
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INGREDIENTS:
- 2 Bone in thick pork chops about 1 inch thick
- 3 tablespoons garlic minced
- 2 tablespoons vegetable oil
- 4 tablespoons butter
- 1/2 teaspoon red pepper
- 3 tablespoons brown sugar
- salt and pepper
- fresh parsley chopped
INSTRUCTIONS:
- Preheat oven to 400 degrees. Season pork chops with salt and pepper.
- Heat vegetable oil in a oven safe skillet (I use cast iron) on medium high heat. Sear the pork chops for 3 minutes on each side. Remove and set aside
- In the same skillet reduce heat to low and add butter, garlic, brown sugar, red pepper, and whisk until combined, simmer 2-3 minutes. Add pork chops back into the pan and coat with sauce.
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You can find complete recipes click here!