Mint Chocolate Oreo Stuffed Cookies

INGREDIENTS:

• 1 1/2 C flour
• 1 tsp baking soda
• 1/4 C sugar
• 1 large egg
• 1 tsp vanilla extract
• 3/4 C green M&M’s
• 1/4 tsp kosher salt
• 1/2 C unsalted sweet cream butter, softened
• 1/2 C light brown sugar packed
• 3/4 C milk chocolate chips
• 31 package of mint oreo cookie, 18 cookies chopped and 18 cookies finely crushed

Chocolate Ganache Ingredients:

• 1 heavy whipping cream
• 2 C semi-sweet chocolate chips
• 1 flavor injector

INSTRUCTIONS:

1. Preheat oven to 350
2. Line two baking sheets with parchment paper.
3. In a small bowl combine flour, baking soda and salt. Set aside.
4. In a standing mixer, beat together the butter and sugars until combined and fluffy
5. Beat in the egg, and vanilla
6. Gradually beat in the dry ingredients until combined
7. Fold in 1/2 C green M&M’s, 3/4 C chocolate chips, 1/2 of the chopped oreos and 1/2 of the crushed oreos
8. Using a medium ice cream scooper, scoop cookie dough into hands and roll into a ball
9. Combine the remaining m&m’s, chopped oreos and crushed oreos into a bowl and mix until combined
10. Roll cookie dough into the mixture and place onto the cookie sheet
11. Lightly press down onto the cookies into a thick disk
12. Repeat steps with remaining dough
13. Bake in the oven 1 tray at a time for about 10-12 minutes or until lightly golden brown
14. In a small sauce pan, heat up the heavy whipping cream until simmering
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