PEAR NAAN PIZZA WITH WHIPPED GOAT CHEESE

Are you ready for this? Here’s how to make your very own ridiculously delicious, vegetarian-friendly naan pizza with roasted pears, honey whipped goat cheese, fresh thyme, – and even more honey – naan pizza. Enjoy, y’all! I’ll be over here eating this naan pizza for the rest of the week.

INGREDIENTS:

• 1 bosc pear, peeled & thinly sliced
• 1 teaspoon sugar
• Dash of salt
• 3 tablespoons olive oil
• 15 sprigs fresh thyme
• 1/2 tablespoon butter
• 8 ounces chevre
• 1/4 cup sweet onion, chopped
• 4 tablespoons honey
• 2 pieces of naan bread

INSTRUCTIONS:

1. Sauté your onions in 1 tablespoon olive oil with sugar & salt over medium heat until browned.
2. Melt butter in a pan over medium-low heat, add pears & roast for 10 minutes, flipping once.
3. Add 3 sprigs of thyme to a small bowl with 2 tablespoons olive oil, let sit for at least 5 minutes.
4. Make your honey whipped chevre by mixing your chevre with 2 tablespoons honey & 5 sprigs of thyme.

You can find complete recipes click here!

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