Gluten Free Bread in a Crock-Pot
INGREDIENTS:
INSTRUCTIONS:
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- One box of gluten-free bread mix
- Follow the directions on the box in terms of ingredients
INSTRUCTIONS:
- Use a large slow cooker if you have one. Mine is a six quart oval Crock-Pot, but you could make bread in a circle slow cooker also.
- Use cooking spray or shortening to grease the inside of your baking pan (not the slow cooker).Crock Pot Bread
- Mix the ingredients as specified on box. Add crumpled aluminum foil or use some canning rings laid on the bottom to create an air space buffer between the bottom of the pan and the slow cooker. Put your pan with the bread dough into the Crock-Pot, put the lid on, and turn your Crock-Pot to high.
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You can find complete recipes click here!