Instant Pot Salsa Verde Chicken recipe

Instant Pot Salsa Verde Chicken with honey and lime, made in just 25 minutes! Perfect filling for tacos, enchiladas or served with rice.

INGREDIENTS:

• 3 tablespoons lime juice
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/2 teaspoon chili powder
• 1 teaspoon ground cumin
• 3 tablespoons honey
• 1.5 lbs boneless skinless chicken breast
• 1/4 cup chicken stock or water
• 2 teaspoon minced garlic
• 1 cup salsa verde I used Herdez, mild

INSTRUCTIONS:

1. Make sure the stainless steel insert is in your Instant Pot.
2. Add chicken stock (or water) and lime juice to insert. Place chicken breasts in liquid.
3. Sprinkle salt, pepper, chili powder and cumin over chicken.
4. Drizzle honey over chicken, top with garlic.
5. .........................
6. .........................

You can find complete recipes click here!

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