INGREDIENTS:
INSTRUCTIONS:
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- 8 slices white bread, cut into cubes
- 2 cups milk (do not use nonfat or lowfat)
- 2 teaspoons dry mustard
- 1 teaspoon salt
- 1 lb pork sausage, crumbled and cooked
- 1 1⁄2 cups grated sharp cheddar cheese
- 10 large eggs
- pepper
INSTRUCTIONS:
- Grease 9x13 inch glass baking dish.
- Place bread cubes in prepared dish.
- Top with sausage and cheese.
- Beat together eggs, milk, mustard and salt.
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You can find complete recipes click here!