Easy Keto Lemon Custard

Enjoy this sweet but tart and creamy Easy Keto Lemon custard as part of a sugar free and low carb lifestyle. You can also make it dairy free with coconut milk!

INGTREDIENTS:

• 6 large eggs
• sliced lemons for topping optional
• Sweetener
• 1 cup swerve granulated works best
• or Lakanto
• 2 cup heavy cream or 2 cups coconut milk
• 2 tablespoons lemon zest about 2 lemons

INSTRUCTIONS:

1. Preheat the oven to 300 degrees. 
2. Place all the ingredients in a mixing bowl and combine with a hand mixer for 60 seconds. 
3. Pour the ingredients into 1/2 cup ramekins. 
4. Place the ramekins in a large rectangular baking dish.
5. Prepare a bain marie by pouring boiling water into the baking dish until the outside of the ramekins are covered 3/4 of the way from the top. 
6. ............................
7. ............................

You can find complete recipes click here!

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